COMMUNITY

Cooking competitors serve up mouth-watering meats in Keizer

Tyna Mays-Schey shows off the wares at Saucy Minx.

Last week, Willow Lake Golf Center & Driving Range hosted the first NW BBQ Bacon, Beer & Steak Festival. 

The event had 27 vendors, which event coordinator Mike White is hoping only scratches the surface of what is to come.

There were awards from first through ninth . . .

You have reached content available exclusively to Keizertimes digital subscribers.

Receive a 3-day free trial of unlimited digital access.

Already a subscriber? Login here.